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The Evolution of Infused Beverages


In conventional beverage containers, fruit and herbs float haphazardly, eventually sinking to the bottom and blocking the spigot, rendering the container inoperable. The infused waters contained within, are typically bland and unmemorable, yet they are ubiquitous in hotel lobbies, lounges and banquet venues. With no way to differentiate amongst the hodgepodge of infused beverages, mediocrity became the norm, until our innovative woman-owned business, changed everything.

After countless hours of traveling throughout the country, and listening to the nation's top chefs, we designed and filed patents that are changing how bulk Infused Beverages are constructed, displayed and served throughout the United States, Canada and the Caribbean.

Our proprietary method facilitates artistic creation along with beverage consistency, affording chefs the opportunity to create patterns and designs using fresh, local fruit, herbs and vegetables to produce jaw-dropping Infused Beverages that excite even the pickiest of palates. 

In the past year, we have grown exponentially, becoming the preferred supplier for bulk Infused Beverages and beverage equipment for thousands of  hotels, restaurants, bars, convention centers and resorts throughout the United States, Canada and the Caribbean. In an effort to accommodate the  demand, we are unable to sell our Infused Beverage equipment to the general public, however, we hope that you get a chance to enjoy our infused waters, sparkling sodas, iced teas and cocktail mixers, now available at some of the country’s finest hotels, restaurants, bars, convention centers and resorts.

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The Evolution of Infused Beverages


In conventional beverage containers, fruit and herbs float haphazardly, eventually sinking to the bottom and blocking the spigot, rendering the container inoperable. The infused waters contained within, are typically bland and unmemorable, yet they are ubiquitous in hotel lobbies, lounges and banquet venues. With no way to differentiate amongst the hodgepodge of infused beverages, mediocrity became the norm, until our innovative woman-owned business, changed everything.

After countless hours of traveling throughout the country, and listening to the nation's top chefs, we designed and filed patents that are changing how bulk Infused Beverages are constructed, displayed and served throughout the United States, Canada and the Caribbean.

Our proprietary method facilitates artistic creation along with beverage consistency, affording chefs the opportunity to create patterns and designs using fresh, local fruit, herbs and vegetables to produce jaw-dropping Infused Beverages that excite even the pickiest of palates. 

In the past year, we have grown exponentially, becoming the preferred supplier for bulk Infused Beverages and beverage equipment for thousands of  hotels, restaurants, bars, convention centers and resorts throughout the United States, Canada and the Caribbean. In an effort to accommodate the  demand, we are unable to sell our Infused Beverage equipment to the general public, however, we hope that you get a chance to enjoy our infused waters, sparkling sodas, iced teas and cocktail mixers, now available at some of the country’s finest hotels, restaurants, bars, convention centers and resorts.

CQ Silver Infused Waters 

Clean, Crisp and Light, our CQ Silver is a perfect drink to enjoy throughout the day. Strawberry Basil Infused Water and Red Raspberry Pomegranate Orange Ginger Infused Water are some of our favorites. 

CQ Gold Infused Waters, Iced Teas and Sparkling Sodas

More flavorful than our CQ Silver, CQ Gold is perfect for a midday pick-me-up. Enjoy our Peach Pear Ginger Iced Tea, Lemon Mint Infused Iced Tea or Lemon Watermelon Infused Beverages.

CQ Infuse Cocktail Mixers

The avant-garde of farm-to-table cocktail creations - add a shot of Bourbon, Gin or Vodka to our Infused Lemon Mint Mixer or a splash of Tequila/Vodka to our signature Black Raspberry Acai Jalapeño Mint Infused Mixer and enjoy! 

Lemon Cucumber Infused Water

Lemon Cucumber Infused Water

Black Raspberry Acai Jalapeño Infused Water

Black Raspberry Acai Jalapeño Infused Water

Mango Pineapple Mint Infused Water

Mango Pineapple Mint Infused Water

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Supernormal Infused Waters


CQF, Inc., a woman-owned business, filed patents that are changing how infused water, iced tea and cocktails are constructed, displayed and served. Our program allows hotels, resorts, restaurants and convention centers to create a variety of infused beverages in minutes for their lobby, spa, club, bar and banquet beverage operations. Using our CQ Purees, patent pending double walled beverage container and pictorial instructions, we provide everything needed to create jaw-dropping infused waters, infused iced teas and infused cocktail mixers, saving you money and delighting your guests.

Until now, infused water has been nothing more than fruit floating haphazardly in a container of tap water. The architecture of the CQ Infused Beverage Program changes everything. Now hotels, resorts, restaurants and convention centers can effortlessly duplicate designs, flavors and even incorporating your logo into the jar, providing uniformity to both the container and contents.

The CQ Infused Beverage Program allows properties the to serve award winning infused water in their lobby, spa and club lounge. Replace banal bulk beverages and costly bottled products in your banquet beverage operations with our infused waters, infused iced teas and infused sparkling sodas. At the bar, we allow iconic, hi-volume venues and arenas to dispense artisan infused cocktails, increasing speed of service and cocktail consistency.

To get started, call us at 877-416-2646 to learn how to implement our innovative beverage program throughout your property.

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Supernormal Infused Waters


CQF, Inc., a woman-owned business, filed patents that are changing how infused water, iced tea and cocktails are constructed, displayed and served. Our program allows hotels, resorts, restaurants and convention centers to create a variety of infused beverages in minutes for their lobby, spa, club, bar and banquet beverage operations. Using our CQ Purees, patent pending double walled beverage container and pictorial instructions, we provide everything needed to create jaw-dropping infused waters, infused iced teas and infused cocktail mixers, saving you money and delighting your guests.

Until now, infused water has been nothing more than fruit floating haphazardly in a container of tap water. The architecture of the CQ Infused Beverage Program changes everything. Now hotels, resorts, restaurants and convention centers can effortlessly duplicate designs, flavors and even incorporating your logo into the jar, providing uniformity to both the container and contents.

The CQ Infused Beverage Program allows properties the to serve award winning infused water in their lobby, spa and club lounge. Replace banal bulk beverages and costly bottled products in your banquet beverage operations with our infused waters, infused iced teas and infused sparkling sodas. At the bar, we allow iconic, hi-volume venues and arenas to dispense artisan infused cocktails, increasing speed of service and cocktail consistency.

To get started, call us at 877-416-2646 to learn how to implement our innovative beverage program throughout your property.

CQ Infused Waters, Iced Teas, Sparkling Sodas and Infused Cocktail Mixers 

Experience CQ Infused Waters, Iced Teas, Sparkling Sodas and Infused Cocktail Mixers at the finest hotels, bars, resorts, restaurants & convention centers throughout the United States, Canada and the Caribbean.  For your next meeting or special event, ask about replacing single serve bottled waters with our jaw-dropping Infusion Jars. We are proud to have had our Infused Beverages served backstage at Lollapalooza, the Susan G. Komen Race for the Cure, the Rose Bowl’s ESPN VIP Tailgate Party, and served exclusively for NBC during the Olympic Games in London, England and Sochi, Russia.

The Ritz-Carlton, Ranco Mirage, Desined by Jason Kinsella

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CQ Infused Beverage Program


Interested in learning more about our innovative Infused Beverage Program? Please fill out the contact form below. Currently, we are only able to respond to hotel, resort, bar, convention center and restaurant inquiries in the United States, Canada and the Caribbean. Our program is not available to the general public.

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CQ Infused Beverage Program


Interested in learning more about our innovative Infused Beverage Program? Please fill out the contact form below. Currently, we are only able to respond to hotel, resort, bar, convention center and restaurant inquiries in the United States, Canada and the Caribbean. Our program is not available to the general public.

CQ Infused Water Station, San Diego Marriott Marquis

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